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Our Menu
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.
For The Table
ROSEMARY PARMIGIANO TRUFFLE FRIES (V) 6
lemon aioli
CRAB CAKE 13
arugula, basil aioli
MEATBALLS 7
original scileppi family recipe, seasoned ricotta
GARLIC BREAD (V) 4
take this and eat it...
MUSSELS LUCIANO (GF) 13
new zealand green shell mussels, garlic, butter, fennel pollen, roasted tomatoes, crostini
FRIED CALAMARI 12
san marzano tomato sauce, lemon aioli
BURRATA CAPRESE (GF/V) 11
fresh burrata, tomato, balsamic reduction, olive oil drizzle
CHARCUTERIE BOARD (GF) 16
assorted meats, cheeses, roasted olives, cashews, grilled artichoke, fig preserves, honeycomb
Fountain of Zuppe
MATZAH BALL SOUP 6
unleavened dumplings, caramelized mirepoix, house-made chicken broth
ITALIAN WEDDING SOUP 6
parmigiano-reggiano, baby spinach, egg, meat-filled tortellini
CREAMY TOMATO BASIL (GF/V) 6
Garden of Eden
add chicken $3, shrimp $6, salmon $6, or ny strip steak $9 to any salad
SCILEPPI’S SIGNATURE SALAD (GF/V) 7
served with house vinaigrette
WEDGE SALAD (GF/V) 10
iceberg, crumbled gorgonzola, bacon, tomatoes, cucumber, olives, red onion, gorgonzola vinaigrette
CAESAR (GF) 10
hearts of romaine, crostini, anchovy fillet
STRAWBERRY KALE SALAD (GF/V) 10
toasted almonds, goat cheese, dried figs, citrus vinaigrette
FOUR SEASONS SALAD (GF/V) 11
spring mix, apples, gorgonzola, candied walnuts, cranberries, maple-raspberry vinaigrette
ARUGULA SALAD (GF/V) 10
red onion, grapes, fresh mozzarella, preserved lemon, basil + mint white balsamic vinaigrette
Old Testament
Served
served with a Scileppi’s signature salad
add scileppi family peas and onions $1.50 to any pasta or baked dish
CHICKEN FRANCESE 18
egg-battered breast of chicken, lemon, white wine butter sauce, over linguine
Spaghetti (GF/V) 11
san marzano tomato sauce, or aglio e olio
Spaghetti 16
with meatballs, sausage, or bolognese
FETTUCINE ALFREDO (GF/V) 15
parmigiano-reggiano, cream sauce
RAVIOLI (V) 14
cheese-filled, san marzano tomato sauce, melted mozzarella
LASAGNA 17
homemade layers of pasta, 3 cheeses, ground beef, sausage, san marzano tomato sauce
PENNE ALLA VODKA (GF/V) 16
san marzano tomato sauce, vodka, cream, ground beef, parmigiano-reggiano
LINGUINE WITH WHITE CLAM SAUCE 18
fresh-chopped clams, little necks, garlic, butter, wine. no canned clams here!
EGGPLANT PARMIGIANA (V) 15
san marzano tomato sauce, melted mozzarella, penne
GNOCCHI (V) 15
brown butter, sage, parmigiano-reggiano
CHICKEN OR VEAL PICCATA 17/19
flour-dusted, sliced garlic, capers, lemon, white wine butter sauce, over linguine
CHICKEN OR VEAL MARSALA 18/20
flour-dusted, prosciutto, mushrooms, marsala wine sauce, over linguine
CHICKEN VERDE 18
egg-battered breast of chicken, baby spinach, mozzarella, white wine butter sauce, over linguine
CHICKEN OR VEAL PARMIGIANA 18/20
san marzano tomato sauce, melted mozzarella, penne
New Testament
served with a Scileppi’s signature salad
GF - this item can be prepared gluten free; please ask your server. V - vegetarian consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness
AGED NY STRIP (GF) 28
tuscan-roasted potatoes, seasonal veggies, herb tapenade, prosciutto butter drizzle (12oz)
FRUTTA DI MARE 24
clams, mussels, calamari, shrimp, san marzano marinara sauce, linguine
STUFFED PORTOBELLO CAPRESE (GF/V) 18
roasted tomatoes, fresh mozzarella, risotto, balsamic reduction
SHRIMP RUSTICA (GF) 20
caramelized onion, artichoke hearts, kalamata olives, roasted peppers, mushrooms, wheat penne
LOBSTER RAVIOLI 24
baby spinach, shrimp, brandy cream sauce
SEARED SALMON (GF) 21
risotto, roasted cherry tomatoes, seasonal veggies, pesto, preserved lemon
STUFFED SHRIMP 25
crab-stuffed jumbo shrimp, lemon-butter sauce, linguine
Little Angels
SLICE OF PIZZA WITH A TOPPING 3.25
SLICE OF CHEESE PIZZA 2.75
CHICKEN CUTLET 7
french fries
RAVIOLI 6
cheese-filled, san marzano tomato sauce
MAC ‘N CHEESE 6
PENNE 7
with meatball, san marzano tomato sauce
PENNE 5
with butter
PENNE 5
with san marzano tomato sauce
Taste of Heaven
BAKED BRIE (GF) 8
lavosh crackers, honey comb, berry coulis
FLOURLESS CHOCOLATE TORTE 5
lemon raspberry sauce, preserved lemon
CANNOLI 3
sweet ricotta cheese, chocolate morsels